Holiday dinners are one of my favorite times to get together with friends and family. Laughing, talking, and sharing stories over good food and drink is such a treasure to me. So when I host a holiday meal, I do a lot of menu planning and prepping to make sure everything tastes delicious. Normally, side… Read More Delicious Easter Side Dishes
No holiday dinner table is complete without some kind of potato side dish. This recipe from Ina Garten’s Make it Ahead cookbook is unique because each person gets their own personal red potato that is slightly smashed, slightly crispy, and oh so tasty with Parmesan cheese and fresh chives. This dish can be made ahead… Read More Parmesan Chive Smashed Potatoes
This colorful side dish from Health Magazine is as beautiful as it is tasty. The nutrients and vitamins that come from the broccoli and sun dried tomatoes makes this a healthy side dish option for any holiday dinner. Broccoli with Sun Dried Tomatoes and Pine Nuts From Health magazine, May 2011 1 Head Broccoli 3… Read More Broccoli with Sun Dried Tomatoes and Pine Nuts
This vibrant green side dish from Ina Garten’s Make it Ahead cookbook is perfect for Easter. Sweet peas, salty pancetta, and fresh mint make this beautiful dish a perfect accompaniment to any holiday meal. Peas & Pancetta From Ina Garten’s Make it Ahead cookbook. 1 Tbsp olive oil 2 1/2 Ounces Pancetta (1/4 inch diced)… Read More Peas & Pancetta