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Rosemary Greyhound Cocktail

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 1 hour 20 minutes
Course Drinks
Servings 1 Drink

Ingredients
  

  • 2 Ounces Vodka
  • 5 Ounces Grapefruit juice
  • 1/2 Teaspoon Rosemary Infused Simple Syrup
  • 1 Sprig Fresh rosemary

Instructions
 

  • Pour vodka, grapefruit juice, and syrup over ice. Stir well. Garnish with a rosemary sprig.

Notes

To make the Rosemary Infused Simple Syrup:
  1. Mix 1 cup sugar and 1 cup water to a small saucepan.  
  2. Add a large handful of fresh rosemary to water.
  3. Over medium heat, stir the water, sugar, and rosemary until the sugar has completely dissolved.
  4. Remove from heat and let cool.
  5. Strain the liquid mixture into a small jar.
The syrup will keep for 2 weeks in the refrigerator.